2024年9月3日 · Fondant 101: What is it, what does it take like, and how do you make it at home? Plus, learn about the different types of fondant and how they're used.

2025年7月14日 · Fondant is a soft, thick icing that is used to coat and decorate cakes. It is pliable, similar to the texture and consistency of play dough, which makes it easy to work with and shape. …

Fondant icing, also commonly just called fondant (/ ˈfɒndənt /, French: [fɔ̃dɑ̃] ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries.

2025年1月9日 · Never run out again once you learn how to make your own fondant! Create classic fondant using gelatin, corn syrup, and shortening or make faster marshmallow fondant. You can …

Poured fondant can be tinted any color you like, and makes a lovely, slightly sheer glaze over cake or cupcakes. Work with it warm, and simply pour it over whatever you're planning to frost.

2012年2月8日 · This homemade fondant recipe is soft, elastic, and works great in any weather. And, most important, it actually tastes delicious.

Top 10 Best Fondant Cake in San Diego, CA - June 2025 - Yelp - Daisy's Amazing cakes, Lyndsay’s Cakery, Maggie's Cake Shop, Sylvia's Cakes, The Cake Shop, CAKE, Heritage & Co, Tastebud …

Fondant is most commonly used to sculpt or decorate cakes, cupcakes, or pastries. The texture of fondant is very different than most icings, however, which is what really makes it unique. Fondant …

2021年4月29日 · This classic fondant recipe produces a smooth, sweet dough that can be used for an endless variety of fondant creams and candies.

Recipes for rolled fondant, marshmallow fondant, and poured fondant will help you to make perfectly decorated cakes, petits fours, and cupcakes.