Let's talk about butter, because it is a pretty key component in this simple, but oh-so-satisfying cake. Ingredients matter. When I'm going through the trouble of cooking for my family and friends, I ...

Heat oven to 160°C fanbake (or 180°C regular bake). Line the base and sides of four 20cm-round baking tins (sponge pans) with baking paper. Cream butter and sugar. Add vanilla, lime zest and eggs, ...

“Mom, if I were to show up on Mother’s Day with a dish for brunch, what would you want it to be?” ...

Woman's Day magazine shares five simple, elegant recipes to dress up store-bought angel food cake. Each dessert takes no more than 20 minutes to prepare, and you'll love the calorie and fat-gram ...

This recipe appears in a collection. See all stories. A friend asked for my chocolate cake recipe recently to make her son’s birthday cake. When I arrived at the party, a picnic at London’s Kew ...

"I snagged this dessert from my Scandinavian grandmother," says Mehmet Gürs. "She used a wood-burning oven, a cast-iron skillet and fresh island berries." Use additional raspberries when figs are not ...