Some antibiotics stop bacteria from growing without actually killing them, allowing infections to return later. Scientists at the University of Basel created a new test that tracks individual bacteria ...

In this Review, Wood and colleagues discuss how anthropogenic pressures are degrading soil and sediment microbiomes, propose restoration strategies and emphasize the importance of integrating ...

A breakthrough in microbiome research could change how colorectal cancer is detected—no colonoscopy required. Scientists used AI to map gut bacteria at an unprecedented level of detail, revealing ...

We’re flush with drugs — but they’ve lost their edge. An antibiotic-resistant superbug responsible for bad diarrhea and fever symptoms has been on the rise in the US since at least 2023, according to ...

A simple blood test could identify people at higher risk of dementia years before any symptoms appear, researchers say. The breakthrough, which measures chemicals related to gut bacteria and diet, ...

Sauerkraut is fermented cabbage rich in probiotics, fiber, and nutrients like vitamin C, vitamin K2, iron, and manganese. Eating sauerkraut may help improve digestion, boost immune health, support ...