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Soft, flavorful, and ready in just a few steps! ✨ These Ricotta and Spinach Gnocchi with Brown Butter and Sage are the ultimate comfort food to treat yourself at the table 🥰🍃🧈 @sebastian_fitarau 🥣 For the gnocchi: 1 cup ricotta cheese (250 g) 1 cup cooked fresh spinach or ½ cup frozen spinach (200 g fresh or 100 g frozen) ¾ cup all-purpose flour, plus extra for dusting (100 g) 1 large egg ⅓ cup grated Parmesan cheese (50 g) Salt and pepper, to taste 🧈 For the sauce: 3½ tablespoons butter (5

Soft, flavorful, and ready in just a few steps! ✨ These Ricotta and S…

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