Christina Marsigliese - Food Scientist on Instagram: "NEW Pumpkin Snickerdoodle Bars! Soft and chewy with crisp toffeed edges and beaming with cinnamon sugar. These spiced bars are the easiest Fall bake with a one bowl method and not even an egg to crack. The brand new recipe is up on the site. Link in bio. https://scientificallysweet.com/pumpkin-snickerdoodle-bars/ #pumpkinsnickerdoodles #pumpkinbars #fallbaking"
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Christina Marsigliese - Food Scientist on Instagram: "NEW Pumpkin Snickerdoodle Bars! Soft and chewy with crisp toffeed edges and beaming with cinnamon sugar. These spiced bars are the easiest Fall bake with a one bowl method and not even an egg to crack. The brand new recipe is up on the site. Link in bio. https://scientificallysweet.com/pumpkin-snickerdoodle-bars/ #pumpkinsnickerdoodles #pumpkinbars #fallbaking"
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